6 Things to Cook in a Nonstick Frying Pan

Nonstick pans are invaluable for preparing certain dishes—find out when they should shine, and when they should remain on the shelf.

Nonstick pans are invaluable for preparing certain dishes—find out when they should shine, and when they should remain on the shelf.

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A beloved cooking tool, nonstick pans have a place in many a home cook’s heart for their even cooking and quick cleanup. However, nonstick pans are not a one-size-fits-all solution and should be used for quick-cook proteins for the best—and tastiest—results. Not sure where to begin? Check out this guide to every type of frying pan.

Works well: Bacon

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Nothing compares to the smell of sizzling bacon in the morning, and a nonstick skillet will result in crispy, evenly-cooked pieces. With less cleanup, you’ll be able to enjoy your bacon even on busy weekdays.

Works well: Eggs

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You’ll want a nonstick skillet on hand to take your breakfasts or brunches to the next level. Nonstick pans will guarantee fluffy omelets and the perfect scrambled eggs while making flipping frittatas painless. Just make sure you know if your nonstick cookware is safe to use.

Works well: Pancakes

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Proving that nonstick skillets are the king of breakfast prep, they’ll also simplify and upgrade your pancake game. Heavier nonstick pans will work better in this case to ensure even cooking throughout and make a fluffy, delicious start to your morning. Learn the secret ingredient for the fluffiest pancakes.

Works well: Delicate fish

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Nonstick pans are perfect for hassle-free fish—including favorites like salmon and scallops, which have a tendency to make a mess. When using this type of pan, make sure the fish is patted dry and you preheat the pan for an evenly-cooked, crispy result. Learn the ways you might have been cooking fish wrong.

Works well: Crepes

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Crepes, pancakes’ delectable French cousin, are an ideal dish to cook in a nonstick skillet. Since they are thin and delicate, nonstick skillets will reduce the likelihood of them burning or sticking to the pan. This results in a perfect crepe each time, ready to be filled with fruit, cheese or your accompaniment of choice.

Works well: Cheesy dishes

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Gooey and decadent, cheesy dishes have a best friend with nonstick pans. Prepare grilled cheese or other cheese-rich dishes like quesadillas without worrying about the cheese sticking.